A long time ago, a cup of plume jiuce was sold for NT$1. It is now NT$25 a cup today. A beverage cup is witness to the fluctuations of consumer prices over decades, but one thing has never changed- that is, the taste of Parkside Plume Juice.
The traditional Beijing-style plume juice is made up of a few basic ingredients, namely smoked plumes, sweet osmanthus, and licorice root, but different proportions and cooking procedures make different tastes. Over the years, the Parkside Plume Juice has stayed as an old favorite for many, even in the face of ever-growing competition.