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In Search of Taste – The Bib Gourmand (TAIPEI QUARTERLY 2018 SUMMER Vol.12)In Search of Taste – The Bib Gourmand Besides those awarded Michelin’s shining star, other street foods and hundred-year-old gourmet dishes honor Taipeiers with their presence. Before the Michelin ...90052018-06-12![]()
Taipei's Thriving Craft Beer Scene – A Sit-Down With the Creators of 23 Brewing Company (TAIPEI QUARTERLY 2018 SUMMER Vol.12)Taipei’s Thriving Craft Beer Scene – A Sit-Down With the Creators of 23 Brewing Company Article Rick Charette Photos Shi Chuntai Brett Tieman and Matt Frazar are co-founders o...75762018-06-11![]()
TAIPEI QUARTERLY 2018 SUMMER Vol.12Enjoy Gourmet Cuisine in Taipei! Published for over a century, Michelin Guide, the "Gourmet Bible" in the eyes of most foodies, finally added Taipei City to its list this year – the 30th city where...12752018-06-10![]()
Walk, Think and Write Nojima Tsuyoshi Savors Taipei (TAIPEI QUARTERLY 2018 SPRING Vol.11)Walk, Think and Write Nojima Tsuyoshi Savors Taipei Article ｜Jiang Xinying Photos ｜Shi Chuntai, Nojima Tsuyoshi Taipei is small and you can do a lot of things in one day. ...21312018-03-19![]()
Avid Explorer of Our Globe's Cultures Jasmine Huggins, Ambassador of Saint Christopher and Nevis to the Republic of China (Taiwan) (TAIPEI QUARTERLY 2018 SPRING Vol.11)Avid Explorer of Our Globe’s Cultures Jasmine Huggins, Ambassador of Saint Christopher and Nevis to the Republic of China (Taiwan) Article ｜Rick Charette Photos ｜Chia-Ying Yang ...29072018-03-19![]()
The Perfect Temperature Jewel Tsai's Elegant Homemade Banquet (TAIPEI QUARTERLY 2018 SPRING Vol.11)The Perfect Temperature Jewel Tsai’s Elegant Homemade Banquet Article｜Yang Meijuan Photos｜Liang Zhongxian ▲Jewel Tsai loves to chat with friends at the dining table, enjoying the happy...22452018-03-19![]()
Turning Local Ingredients Into an Amazing Feast Vincent Chen Pursues Original Flavors (TAIPEI QUARTERLY 2018 SPRING Vol.11)Turning Local Ingredients Into an Amazing Feast Vincent Chen Pursues Original Flavors Article｜Huang Xingrou Photos｜ Chen Hongdai ▲Chen insists on “bringing out the best of nature,” cho...17612018-03-19![]()
The Ideal Taiwanese Breakfast: Authentic Salty Congee (TAIPEI QUARTERLY 2018 SPRING Vol.11)The Ideal Taiwanese Breakfast: Authentic Salty Congee Article｜ Jiao Tong Photos｜ Chic-Jen Yan ▲Ye Ji’s pork congee looks simple but tastes great. (Photo: Chic-Jen Yan) As in most...77392018-03-19
