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台北旅游网

紫藤庐 Wisteria Tea House

定位点
4.5 81则评论

星期四:11:00 - 21:30

4.2

1.4万

TAG

景点介绍

紫藤庐是一个茶馆,却不只是茶馆,它是全台湾第一处市定古蹟,也是台北市第一处以人文历史精神及公共空间内涵为特定而指定的活古蹟:「其为台湾民主运动、反对运动及自由学者的聚场所,所散发的人文气息,具有教育、文化、政治等功能及特色,并强烈展现市民生活文化意义,具有保存价值。」

紫藤庐为日式住宅集中区的一座古雅的木造建筑,始建於1920年代,独门独院,环境宁静而清雅;战後由财政部接收,再由居住者後代开设茶艺馆,因屋前的老紫藤缘着屋檐蔓伸,遂命名为「紫藤庐」。

整栋古屋充满了文艺气息,吸引了许多关心时政人士、前卫文化及艺术工作者常来聚会,缘此,此处逐渐成为自由主义及社会、政治改革运动的空间代名词。为彰显紫藤庐的文化价值,经过艺文界人士及业者奔走,紫藤庐於1997年被指定为定古蹟而获保存,此非因树老,也非屋老,乃取其精神之故。

(部分资料来源:紫藤庐)

紫藤庐_高赞贤摄

紫藤庐_高赞贤摄

景点资讯

主题分类
历史建筑 艺文馆所
推荐对象
亲子共学
推荐月份
整年
电话
+886-2-23637375、+886-2-23639459
地址
台湾台北市大安区新生南路3段16巷1号

相关连结

开放时间

星期日 11:00 - 21:30
星期一 11:00 - 21:30
星期二 休息
星期三 11:00 - 21:30
星期四 11:00 - 21:30
星期五 11:00 - 21:30
星期六 11:00 - 21:30

服务设施

  • 场地租用
  • 餐饮
  • 购物
  • 公厕

交通资讯

邻近捷运站

松山新店线 台电大楼

文湖线 科技大楼

淡水信义线 大安森林公园

Review

TripAdvisor 猫途鹰评论

4.5 81则评论 我要评论

旅客评等

  1. 2 糟透了
  2. 1
  3. 6 一般
  4. 24 非常好
  5. 48 很棒

旅客类型

  1. 9 家庭
  2. 13 伴侣
  3. 15 单独旅行
  4. 4 商务
  5. 31 好友出游
  • claudiakV4491YB

    旅客类型:

    En pareja

    Tea Paradise

    2020-02

    The Wistaria teahouse is a real treasure in the Taipei Tea Scene. The first step into the small courtyard with the Koi pond and the green plante takes you already out of big City Stress and into the calm atmosphere of tea. There was no free space in the tatami room, so we stayed in the room with tables and chairs. It's a beautiful room with a strong positive atmosphere. One tea in the menu was more appealing than the next - which made the choice real hard. An interesting Pu er selection, cliff teas and of course different kinds of Oolongs were waiting to be discovered. We decided to go first with the aged Shui Xian. If you don't know about tea preparation, the stuff is going to introduce you. We had about 11 brews of that tea and it was still tasty. With every brew the charcoal taste vanished and fruity notes appeared. Good choice for cold days or to find relief from running thoughts. Second we chose a Pu er: Tze Ping (2003). What to say about... ?! The tea was calming, surprisingly fresh in taste, wonderful honeyredbrown colour. The tea made my whole body smile. I had never found so much Qi in any Pu er as in this one. Thank you, Wistaria, for this perfect afternoon. We will come back!
  • e_moshun

    Calgary, Canada

    旅客类型:

    Con amigos

    Must visit for some downtime with treats and tea

    2019-12

    This is a cute little place that had been repurposed from a Japanese home to a tea house. The staff was friendly and accommodating. One sat down with us to go over how to brew tea for the best taste. It was a nice place to just sit and take in all the history that had taken place and enjoy some delicious tea. Enjoy the garden outside too with koi fish!
  • davidhB3904HK

    Cabo San Lucas, México

    旅客类型:

    En familia

    Japanese Traditions in Taiwan tea house

    2019-12

    Elegant Japanese tea house that’s reserved way in advance. Good quality Taiwan teas as Japan was a conqueror in Taiwan for decades. Menu however is in Traditional Chinese. Each member however must drink tea to have a seat at the table or tatami. Love the personal demonstration and care in the tea traditions that is very labor intensive and small portions. About 360 TWD for 1 person serving.
  • BRCanning

    Boston, Massachusetts

    旅客类型:

    En familia

    Not what we’d hoped for

    2019-04

    Based on the research we did we expected a truly memorable experience. The building is lovely and the staff were friendly and helpful in educating us about how to brew the tea. Unfortunately the tea didn’t impress. We had a high mountain oolong and a black tea and in neither case was there much to note. I thought the same oolong tea we had at restaurant north of Taipei was much more impressive. It may be that we are simply novices and don’t appreciate the subtleties but either way I left underwhelmed.
  • chefroyl

    New York City, New York

    旅客类型:

    Friends getaway

    Wisteria Tea House

    2019-04

    I am an avid tea lover and was extremely excited to have the opportunity to visit Wisteria Tea House on my recent trip to Taiwan. Based on what I had heard from word of mouth, I reserved a private room and gathered a group of 8 friends to join me for tea at Wisteria. Upon arrival we were greeted nicely by the young man at the front desk. After talking with him a bit, we decided to have dinner 1st, followed by tea and snacks. Our reservation was for 7pm, however our order was not taken until 7:45.This was not a problem since we were having a great time amongst ourselves. The dinner arrived and was excellent. After the table was cleared I ordered 3 teas, the server told me i should order 4 teas, and I did. The 1st tea arrived and the server asked which one of us was going to brew it. I quickly jump at the chance, however one of my friends requested that she brew the 1st tea for us. Although she was very pleasant, the oriental beauty tea was extremely bitter due to the exorbitant amount of tea she used in the pot. She instructed us to always fill the tea pot 2/3 with tea. ??? It was now 9:30 and she told us to continue brewing the other teas ourselves, which we preferred anyway. A minute later the bill was dropped at the table and we were told by a different server that they are getting ready to close at 10:00. We still had aged tieguanyin, 2004 ban zhang sheng puer and 1960’s ripe puer. Anyone who knows teas, knows that a half hour is not enough to get thru these types of teas which will each easily brew many, many brews. i rushed thru the teas, doing 4 brews if each, which was an incredible waste of precious tea! To add to this, we were reprimanded by the same server who dropped the bill when we requested more water to brew with. She scolded us for rinsing the teas. She said that in Taiwan they valued the water and do not waste it as we were doing. I do not rinse all my teas, however, i will always rinse a 1960’s shou puer regardless of how precious the water is. And with the short amount of time allotted us, we needed to get to the heart of the other teas quicker. Despite, the severs’ unprofessional customer service and lack of training we still enjoyed the food, snacks and teas, all of which were very good. I just wish that the servers were better trained to match such a wonderful tea house treasure. We also felt that since they delayed taking the food order, then we should not have been rushed out, nor should they have up-sold an extra tea knowing that our time was so limited.

1-81则评论

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免責聲明:這些評論是旅行者個人的主觀評論,並不代表臺北市政府觀光傳播局及TripAdvisor的意見。

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